kristine a. wong | MULTIMEDIA JOURNALIST stories from here, there, and somewhere in between.
contact
Why Kimberly-Clark is banking on bamboo
If a partnership with a tiny biotech upstart delivers on its promises, the company could be the first to source and process the material at commercial scale in the U.S.
One grower’s $17 million quest for a greener tomato
Being the first in the industry to take combined heat and power energy-efficient technology online isn’t easy, one entrepreneur discovers.
Inside the military’s billion-plus push for renewables
Thanks to a new commitment by the U.S. military, a boom of business opportunities has arrived for companies, developers and investors.
Cities 2.0 prep for growth through open data, tech
With increased urbanization, cities of the future will work more closely than ever with citizen hackers and companies to deliver services as efficiently as possible.
Milking the Sun: Dairy Takes on Solar Cogeneration
Clover Stornetta becomes the first of its peers in the U.S. to generate solar electricity and hot water simultaneously at its plant in Petaluma, Calif.
Half Moon Bay Fish Go Hi-Tech
Community supported fishery in Half Moon Bay, Calif. supporting the environment and a strong local economy debuts at Google.
Half Moon Bay Surf Team Speaks
Meet the next generation of surfers at the opening ceremonies of the 2011-2012 Mavericks Invitational big wave surf contest in Half Moon Bay, Calif.
A Prayer and a Paddle Out
Ready to ride what is known as the most treacherous wave on the planet, the world’s top surfers converged in Half Moon Bay, Calif. in January for the opening ceremonies of the Mavericks big wave surf contest.
Native Americans Farm in Pescadero
Last fall, Native Americans from around the country came to the Bay Area to meet an ultimate goal and engage in some healthy practices along the way at a Pescadero farm.
Sheriff Fails to Disclose Burglary of Major Restaurant
Public information request shows burglars hit twice, with at least one incident showing no signs of forced entry at popular oceanside eatery frequented by locals and tourists.